mrslandry Recipe Reviews (Pg. 1) - Allrecipes.com (19030312)

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Costas French Market Doughnuts (Beignets)

Reviewed: Jun. 25, 2011
I grew up in Baton Rouge, LA and use to eat beignets all the time as a child but never knew how to make them. I made this recipe for my family and didn't change a thing! Not only did my family love them but they tasted just as i remembered them. We had so much dough left the next morning I rolled out biscuits that we ate with molasses syrup. Thanks for sharing.
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