Vikingmedic Profile - (19027651)

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Recipe Reviews 5 reviews
Balsamic Roasted Pork Loin
We made this recipe exactly as written using Montreal Steak Spice and marinated it almost 24 hours. We placed it on the onions as others had suggested. The house smelled amazing, the flavour was very good and my husband loved the onion addition. Next time I think we'll increase the heat to 375 to have the sauce reduce more and caramelize. Very tasty, thank you.

4 users found this review helpful
Reviewed On: May 12, 2014
Six Can Chicken Tortilla Soup
The first day I would have given it 4 stars BUT by the 2-3 day, because we were taking it for lunches, the flavours had really melded together. I couldn't find regular broth in cans so I just followed another reviewer and used a tetra pack of chicken broth, a deli roast chicken instead of canned and added the oregano, cumin and chili powder as suggested and through it all in my slow cooker with a bit of lime juice. I've just made my shopping list to get the ingredients to make it again. Thank you Terryn for submitting a wonderful recipe that can be adapted so easily.

3 users found this review helpful
Reviewed On: Mar. 13, 2014
Tomato Bisque III
My son wasn't feeling well and wanted cream of tomato soup...the canned stuff. I remembered saving this recipe and decided to make it instead so he would be getting something healthy with chicken broth in it. The only modifications I made were 2 tbsp of sugar instead of 3 because I ran out and OMG, it was delicious! My son came downstairs because it smelled so good and then devoured two large bowls!! This was so easy and quick and now a staple in our house. Thank you!

0 users found this review helpful
Reviewed On: Jan. 30, 2014

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