hockeysj Profile - (19021571)

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Member Since: Jun. 2011
Cooking Level: Intermediate
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Recipe Box 2 recipes
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Recipe Reviews 10 reviews
Butternut Squash Soup with a Kick
Love this soup. We get the cubed squash from Costco and then use two packages to double the recipe. No need to roast that way and really saves time. I mostly use red pepper flakes instead of the jalapeno becuase that is what we have on hand. Usually I'll saute up bacon and then some onion and red pepper in a little bacon grease and add it to the blended soup but it is good as written too. I only blend about 1/2 the soup because we like it a little chunkier. A little glug of wine at the end never hurts too!

0 users found this review helpful
Reviewed On: Oct. 31, 2012
Kielbasa with Peppers and Potatoes
We really like this recipe. It is so easy. Since the Kielbasa has a lot of grease I don't use oil. We usually substitue mushrooms for one of the peppers and add a little water so we have some sauce for it. We've also made it with spinach and aspargas too. Add a little cayanne, garlic salt and Montreal Chicken seasoning! Yummy

3 users found this review helpful
Reviewed On: Oct. 31, 2012
Carrots a la Orange
Too much butter. This was an interesting change to the brown sugared carrots and I liked the citrus flavor. Thanks for the recipe though.

0 users found this review helpful
Reviewed On: Oct. 27, 2012

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