Seventoad Recipe Reviews (Pg. 1) - (19020138)

cook's profile





View All Reviews Learn more

Classic Dinner Rolls

Reviewed: Jul. 9, 2013
Absolutely delicious. I changed only one thing and that was I subbed the flour with half bread flour and half whole wheat. The rest of the ingredients I kept the same. They turned out wonderful. I folded them under into roll shapes and placed them in a 9x13 dish and let them rise. They turned out light, fluffy and delicious! Everyone loved them. I'll be making these again.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Top Turkey
Top Turkey

Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.

2014 Pie Countdown
2014 Pie Countdown

We're counting down from now until Thanksgiving with a great pie every day. Join the fun.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States