Omelet Recipe Reviews (Pg. 1) - Allrecipes.com (19019261)

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Torrejon Oatmeal Bread

Reviewed: Sep. 6, 2012
I have made this several times and we love it. I halve the recipe and use the bread machine on the dough setting. I shape into an oblong loaf and let the dough rise for 40 minutes before baking. It makes an excellent bread for sandwiches.
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Shrimp Deviled Eggs

Reviewed: Feb. 22, 2012
Surprisingly good! I used dill pickles instead of sweet. Will make this again.
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5 users found this review helpful

Spring Salad with Fennel and Orange

Reviewed: Jan. 6, 2012
Excellent refreshing combination of flavors and textures.
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3 users found this review helpful

French Bread

Reviewed: Oct. 4, 2011
This recipes makes an excellent, chewy bread. I made half into a loaf as described, and the other half into 6 rolls that I placed in a greased, corn-meal dusted round cake pan and baked along with the loaf. Delicious! The toasted sesame seeds are a great addition.
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2 users found this review helpful

 
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