diamondhead Recipe Reviews (Pg. 1) - Allrecipes.com (1901041)

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White Chocolate Macadamia Cranberry Dreams

Reviewed: Dec. 17, 2012
Made as written with the exception that i substituted walnuts, very good cookies. definitely a new addition to my recipe box.
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Hamburger Steak with Onions and Gravy

Reviewed: Oct. 17, 2011
Excellent
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0 users found this review helpful

Chicken Noodle Soup

Reviewed: Sep. 22, 2011
A good base. i added a cup of carrots and next time i would wait and serve the noodles by the bowl, they ended up too mushy for leftovers. It needs just a bit more spice for our taste to, so next time i will up the marjoram and pepper a bit.
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0 users found this review helpful

Cornbread Dressing With Gravy

Reviewed: Nov. 25, 2010
excellent recipe! i will definitely make this again. my only change was adding thin butter pats to the top before baking.. it is fattening already, so why not go all the way:)
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3 users found this review helpful

Four Cheese Macaroni Casserole

Reviewed: Jan. 3, 2009
excellent! i did add four cups of shredded cheese and about half the parmesan. we loved it!
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1 user found this review helpful

Boilermaker Tailgate Chili

Reviewed: Dec. 16, 2008
excellent!
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1 user found this review helpful

Marinated Black-Eyed Pea Salad

Reviewed: Nov. 2, 2008
AMAZING! This stuff is so good. i followed the recipe exactly, and it was eaten quickly. we keep it in our fridge to eat with chips and even in fajita tortillas for a light meal. let marinate at least overnight, it gets better and better the longer it sits.
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17 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Oct. 24, 2006
Gone before i could even eat! My teenagers had seconds and my husband said it was excellent. A REAL KEEPER just as it is.
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0 users found this review helpful

Cheese Crisps

Reviewed: Oct. 24, 2006
I thought this was an excellent base recipe. i gave it four of five as i intend to change it a bit next time. as is, it is a little too floury. next time i will cut back just a bit. hand-grated cheese is a must and i plan to double the cayenne. will definitely make again
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11 users found this review helpful

Vegetarian Turkey Stuffing

Reviewed: Oct. 19, 2006
EXCELLENT! before cooking i put thin slices of unsalted butter all over the top, yummm... my meat eatin' husband said it was as good as the real thing!
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10 users found this review helpful

Salsafied Chicken and Rice

Reviewed: Sep. 12, 2006
i made a few changes and it was great! i fed 4 hungry teenagers and have a large bowl leftover. great cheap and quick dinner. i cut the broth in half and added a 1/3 more salsa. i also seasoned the chicken with taco seasoning and sauteed a small yellow onion with the chicken.
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2 users found this review helpful

Easy Slow Cooker French Dip

Reviewed: Sep. 11, 2006
i have made this twice, and with changes we love it. i use sirloin tip roast sprinkled on both sides with garlic powder and a few dashes ofworcestershire, substitute consomme for broth and use 6oz guinness extra stout beer. i add 1/2 tsp onion powder, 1tsp minced garlic and the result is incredible! men particularly love this!
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2 users found this review helpful

Sausage Balls

Reviewed: Sep. 4, 2006
I keep these in my freezer, thaw a few minutes and reheat at 350 for around 6-8 minutes. THEY ARE WONDERFUL. Tips: I use extra sharp cheddar hand grated, mix WELL with the bisquick in my Kitchenaid mixer, then add the cheese and mix it in. cook on a Pam-sprayed cake rack on a cookie sheet at 350 for 18 minutes. George Jones Hot Sausage is my favorite!
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124 users found this review helpful

Fancy Chicken Salad

Reviewed: Jul. 21, 2006
wonderful. i will make this many times in the future. i used dried dill weed as i could find no fresh dill and it was still great!
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1 user found this review helpful

Pat's Mushroom Saute

Reviewed: May 8, 2006
excellent recipe! next time i might try to spice them up, but they are fabulous just as they are!
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1 user found this review helpful

Hot Mexican Spinach Dip

Reviewed: May 1, 2006
great recipe. i did cut the evaporated milk to half and used hot salsa... much better than your basic spinach dip.
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0 users found this review helpful

Adrienne's Cucumber Salad

Reviewed: May 1, 2006
EXCELLENT! This a great cucumber salad, that i will definitely make over and over.
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3 users found this review helpful

Mom's Favorite Baked Mac and Cheese

Reviewed: Apr. 30, 2006
This was great! I didn't change a thing and will make it over and over.
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2 users found this review helpful

Cocktail Meatballs III

Reviewed: Apr. 30, 2006
I used Heinz Ketchup with Tabasco instead of regular ketchup, cooked them 18 minutes and made them for a crawfish boil. They were eaten so fast that i didn't even get to try one! Everyone raved and asked for the recipe. This is now on my list of great appetizers. they freeze really well!
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15 users found this review helpful

Baked Corn Casserole

Reviewed: Nov. 20, 2005
VERY GOOD. I DIDNT CHANGE A THING.
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3 users found this review helpful

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