cookingchris Profile - (19010184)

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Member Since: Jun. 2011
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Recipe Reviews 4 reviews
Thai Red Chicken Curry
this is pretty good and fast. it is missing something though, i added some shredded coconut while cooking and it elevated the flavour. i also cubed about a cup of fresh pineapple and stirred it in right before serving. enjoy.

2 users found this review helpful
Reviewed On: Aug. 21, 2012
this is a fantastic and very simple recipe. i make souvlaki twice a month now. the only thing i would add to the instructions is to soak the wooden skewers for a while before using them so they dont burn as quickly on the bbq. yummy yummy yummy.

1 user found this review helpful
Reviewed On: Jul. 6, 2012
Spicy Korean Slow Cooked Chicken (Dhak Dori Tang)
picture stirfry turned stew. this is very yummy and spicy. i added red peppers and brocolli for some colour and vitamins. we seved it over basmati rice. i will definatly make this again. if you have a cold or just want to be cozy, this is the meal for you!

6 users found this review helpful
Reviewed On: Mar. 6, 2012

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