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Jumbo Shrimp and Asparagus

Reviewed: Dec. 30, 2011
Like most, I changed the recipe slightly. I began with cooking 2 strips of turkey bacon until crisp. I removed the bacon and set aside. I added 2 TBS butter to the grease in the pan. Added 3 thinly sliced green onions and browned with the garlic. Then I put in about 1/2 c. chicken broth, juice from one lemon, a couple TBS of olive oil and followed the recipe after that. It was quick and easy to make. My family enjoyed it very much.
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