CYNDY Recipe Reviews (Pg. 3) - Allrecipes.com (1900674)

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Breaded Chicken Fingers

Reviewed: Nov. 1, 2004
These are easy to make and taste so much better than those pre-battered things that restaurants sell.
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1 user found this review helpful

Chewy Crispy Coconut Cookies

Reviewed: Nov. 1, 2004
These are just too good. They are juicy from the coconut and buttery tasting. They do taste better than they look, which is just like a plain old cookie. A great addition to anyone's recipe collection. Thank you
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1 user found this review helpful

Pumpkin Butter I

Reviewed: Nov. 1, 2004
Very good, but I would cut back on the spices a little bit so that the pumpkin flavor would come through more. This was so easy and inexpensive. Great to give as a gift.
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2 users found this review helpful

Almond Mandarin Salad

Reviewed: Nov. 1, 2004
Great salad. I took another reviewers advice and added a bit of craisins, I also used canola oil for a lighter flavor. I made this to go with Apricot Ginger Game Hens and it was perfect. Thank you for this recipe, I will use it often.
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5 users found this review helpful

Aussie Chicken

Reviewed: Jun. 23, 2004
Very average in my opinion. I may have expected too much after reading all the great reviews.
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0 users found this review helpful

Cheddar Bay Biscuits

Reviewed: Jun. 23, 2004
unbelievably delicious. I find that making them with water produces a fluffier biscuit and making them with milk makes a more dence one that I don;t enjoy as much.
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0 users found this review helpful

Focaccia Bread

Reviewed: Jun. 23, 2004
Very nice to serve w/ pasta and salads.
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0 users found this review helpful

Cookie Mix in a Jar III

Reviewed: Jun. 23, 2004
Very nice gift, cookies are good. I used powdered vanilla that I purchased on line from a spice company so that the folks I give it to won't have to add as many ingredients.
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7 users found this review helpful

Baked Cream Corn

Reviewed: Jun. 13, 2004
A nice change from ordinary. I had 2 cans of creamed corn sitting on the shelf, so I made this recipe to serve with ham. It still had the consistency of regular creamed corn, but the flavor was very subtle and nice. Thank you.
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1 user found this review helpful

Praline Sweet Potatoes

Reviewed: Jan. 7, 2004
This was really delicious, but it serves way more than 6 unless this is all that you are serving. I used canned yams, drained and then mashed them in the can with my immersion mixer. A very nice change of pace, everyone was happy not to see marshmallows mixed in with the yams or sweet potatoes. Thank you.
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2 users found this review helpful

Rich and Simple French Onion Soup

Reviewed: Oct. 15, 2003
Good recipe, but I was unable to find 10 ounce cans of beef broth, I did find 10.5 ounces of CONDENSED broth. I purchased 14.5 ounce cans of beef broth that was not condensed and the recipe worked well. I think that the recipe should read 40 ounces of beef broth to save the confusion, unless I was supposed to use condensed broth to make a very stronger tasting soup. None the less, I would make this again.
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1 user found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Aug. 8, 2003
I did not change a thing, I loved these and my guests did too. Yes, it does make more stuffing than needed, but after reading the other reviews I knew to buy more mushrooms. I used a cookie scoop to put the filling into the mushroom caps.
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3 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 18, 2003
Very good, buttery tasting and rich. Not just your average cookie. The only thing that I will do differently is subtact 1 or 2 Tbsp. of the butter and replace it with walnut oil for a nuttier flavor without the nuts,it isn't necessary but it would be good. Can't wait to try this with milk chocolate chips. chilling the dough first is a must.
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2 users found this review helpful

Cabbage Rolls II

Reviewed: Jul. 10, 2003
These were okay, but not what I expected from the other reviews.
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1 user found this review helpful

Caramels

Reviewed: Jun. 30, 2003
Very good, creamy and chewy. I added some finely chopped pecans after adding the vanilla. I think that they are easier to handle when allowed to stay in the pan for an entire day before cutting.
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6 users found this review helpful

Potato Latkes I

Reviewed: May 31, 2003
These are just excellent. I can't believe that some people used leftover mashed potatoes. TRY THESE! They are the real deal.
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2 users found this review helpful

Fettuccine Alfredo V

Reviewed: May 31, 2003
Perfect! I added some sliced, sauteed crimini mushrooms.
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0 users found this review helpful

Pumpkin Cookies V

Reviewed: May 31, 2003
Just the best cookie in the universe. Makes so many cookies, but they are quicly eaten.
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2 users found this review helpful

Great Pumpkin Cookies

Reviewed: May 31, 2003
These were okay, but the PUMPKIN COOKIES V recipe on allrecipes.com is so much tastier.
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2 users found this review helpful

Chewy Coconut Cookies

Reviewed: Apr. 24, 2003
Nice and chewy with a non complex old fashioned real cookie taste- yum.
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0 users found this review helpful

Displaying results 41-60 (of 64) reviews
 
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