AMAGUILAR Recipe Reviews (Pg. 1) - Allrecipes.com (1900371)

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Biscotti Toscani

Reviewed: Dec. 19, 2007
LOVED the flavor! I didn't quite have enough orange zest, but it still gave a great flavor. The only reason I didn't give it 5 stars is because they didn't come out as crisp as I'd like, even my husband commented on that. So my next batch I'll experiment with oven temps and baking time to get the right amount of crispiness.
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The Best Rolled Sugar Cookies

Reviewed: Feb. 20, 2007
I made these for Valentine's Day with my daycare kids and I couldn't wait to eat these right out of the oven and they were not that good. Too much of an "eggy" taste and kind of bland. We made tons, so the next day I ate one for breakfast and it was great! Much better the next day, I don't know why. Especially good with whatever frosting you make. I'll be trying these again soon!
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Chiles Rellenos Pie

Reviewed: Feb. 3, 2007
I love this recipe! I wanted to make chiles rellenos, but it was getting too complicated, so I tried this recipe. YUMMY! I used green bell peppers instead and it still was great. I also wanted enchiladas, again too much work, so I topped each serving with canned enchilada sauce and ate with warmed cor tortillas. WOW, I'll be trying this again real soon!
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Joey's Peanut Butter Cookies

Reviewed: Dec. 31, 2006
I thought this recipe was just OK. They were too fluffy for me. I don't know if I did something wrong, but they were not what I was hoping for.
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Best Chocolate Chip Cookies

Reviewed: Dec. 12, 2006
This recipe was great! I was looking for a recipe that would give me cookies like these. The cookies are best right out of the oven though, not as good the next day.
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Tuna Noodle Casserole II

Reviewed: Aug. 24, 2004
Good recipe to use what's on hand. I followed recipe and it seemed drier than I thought it would be. Next time I'll add more cheese and veggies.
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Fudge

Reviewed: Dec. 26, 2002
This receipe was very good and impressed all my coworkers! I doubled the recipe which was perfect for gift giving and used 2/3 milk chocolate chips to 1/3 semi-sweet chips. When I tried the single recipe it turned out a little greasy, but next time I'll be sure to measure the butter more accurately. Great recipe!
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Beef Stew II

Reviewed: Nov. 10, 2002
This receipe has the same ingredients and flavors I remember as a child. I've been looking for similar ones for a while now. Thanks!
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