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Oatmeal Pancakes
This was exactly what I was looking to make. I used whole milk instead of buttermilk and added a smidge more flour. Let the mixture stand for a bit maybe 10 minutes before baking to let oats soak up mixture then added chocolate chips right before I cooked them. They were perfect! Topped with a little peanut butter and syrup! Daughter ate it all up!
1 user found this review helpful
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Reviewed On:
Apr. 11, 2012
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