Barb Prengel Profile - (1900124)

cook's profile

Barb Prengel

Barb Prengel
Home Town:
Living In: Wisconsin, USA
Member Since: Nov. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Quilting, Sewing, Gardening, Walking, Reading Books
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About this Cook
I'm a stay at home mom with a wonderful husband and four children. One son just got married and is the Marine Corps, one son living out on his own, and one son and daughter still living at home. I enjoy cooking and experimenting with new combinations.
My favorite family cooking traditions
I come from a Polish/German back ground. Ethnic foods are fun and a great way to share family history.
Recipe Reviews 1 review
Pretzel Crust
This works very well for an unbaked cheese torte. I add a can of cherry pie filling on top of the crust(reserving some of the crust mixture for the top) then my cheese torte and top reserved pretzel mixture. The combination of salty and sweet are great.

1 user found this review helpful
Reviewed On: Mar. 28, 2008

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