Kat Profile - Allrecipes.com (18998682)

cook's profile


Home Town: Baltimore, Maryland, USA
Living In: Toulouse, Midi-Pyrénées, France
Member Since: Feb. 2006
Cooking Level: Intermediate
Cooking Interests: Middle Eastern, Mediterranean, Vegetarian
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 7 reviews
Tender Potato Biscuits
So delicious! I reduced the sugar to a little under 1 Tbsp but otherwise prepared them as written. I didn't have any leftover mashed potatoes so I microwaved 2 smallish potatoes for about 5 minutes, mashed them with some milk, and let them cool before I added them to the dough. Amazing how crispy yet tender these biscuits are with so little fat! And even after a few days in the fridge they're not stale or hard. Very easy to prepare and much better results than allllll the other biscuit recipes I've always used. Thanks!

1 user found this review helpful
Reviewed On: Mar. 10, 2015
You've Gotta Be Kidding Onions
The first time I made this, we thought it was tasty, but way too sweet, so now I use 1/3 cup sugar. I also like replacing some of the mayo with sour cream or cream cheese. People always get excited about these onions! Also great with Ritz crackers. My favorite hors d'oeuvre for a cookout.

1 user found this review helpful
Reviewed On: Aug. 22, 2010
Tahini Cookies
Prepared as written, but baked 2 extra minutes, and probably should have gone for a full 15 (they were too gooey). Don't forget to grease your pan! We got 14 cookies, not 36, and they only lasted about 10 minutes. Great cookies!

1 user found this review helpful
Reviewed On: Feb. 6, 2009
Published Recipes

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States