Melissa Recipe Reviews (Pg. 1) - (18998342)

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Lemon Bread

Reviewed: Nov. 17, 2010
Simple and tasty. I reduced sugar to 3/4 cup and used the juice and zest of one lemon so that it was very tangy and not overly sweet. It barely filled a standard loaf pan and didn't rise much, but it was good -- much like pound cake. I used a standard cream cheese frosting made with lemon juice and zest.
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Yummy Chocolate Peanut Butter Cookies

Reviewed: Nov. 12, 2010
I tried these to get kids to eat peanutbutter cookies -- I thought they'd be more interested if they at least looked like chocolate cookies. I won't make them again -- you just can't get enough chocolate flavor into them. Just make regular peanutbutter cookies, or add choc chips if you really want the chocolate flavor. This recipe doesn't work at all.
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