Very easy to make, and a great hit with my boyfriend and everyone else who eats it! I have made it exactly as the recipe is written, and that was great. The last time I made it, I followed one of the other tips about cutting out the milk for a richer pie, because I had to travel with it, and that worked out great. I've used Nutter Butter cookies for the crust, as suggested; I've used a layer of crushed Nutty Bars on top of the crust, and I normally top the pie with Miniature Reese's Peanut Butter Cups and/or Reese's Pieces. All have worked with this recipe, but it is great just the way it is!
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Very easy to make, and a great hit with my boyfriend and everyone else who eats it! I have...