Malinda Profile - (18995569)

cook's profile


Home Town: Ozark, Alabama, USA
Living In: Atlanta, Georgia, USA
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Indian, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Walking, Photography, Reading Books, Music, Wine Tasting
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About this Cook
I travel a lot and very rarely have the opportunity to cook. When I do I just love to make people happy. If everyone is eating then I am having a great time.
My favorite things to cook
Baking in general. I so enjoy a great brownies or cookie. I really enjoy ethnic recipes with a lot of flavor and fresh ingredients. It is great to introduce my husband to new tastes.
My favorite family cooking traditions
Black eyed peas for New Year's with pan fried corn bread. My mom's cheese potatoes are always appreciated.
My cooking triumphs
Cheesecake. I have evolved my own recipe and it is a big hit at family functions. They often call ahead to make sure I am bringing it.
My cooking tragedies
Peanut Brittle!!! I just can't seem to get it right.
Recipe Reviews 5 reviews
Artichoke & Spinach Dip Restaurant Style
Finally a warm spinach dip that is restaurant quality. Its a big hit at parties.

4 users found this review helpful
Reviewed On: Jan. 5, 2012
Mediterranean Stuffed Chicken
This was great. I followed some of the suggestions and made a tapenade with feta cheese,olive oil, lemon juice and kalamata olives as well to top the chicken. My family enjoyed, will definitely make again.

6 users found this review helpful
Reviewed On: Jun. 15, 2010
Ground Beef Curly Noodle
Its good for what it is. I recommend some saraicha to add a kick.

4 users found this review helpful
Reviewed On: Jun. 15, 2010
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Cooking Level: Expert
About me: I travel a lot and very rarely have the… MORE

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