Katherine Profile - Allrecipes.com (18995139)

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Katherine


Katherine
 
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Member Since: Feb. 2006
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
London Broil I
I am definitely keeping this in my "favorite recipes" book. I did add some lemon juice and omitted the ketchup though. The meat was so flavorful and even our non-beef lover enjoyed it and said she would eat it again. Thank you so much for this great recipe.

1 user found this review helpful
Reviewed On: Jun. 18, 2009
Quick and Almost-Professional Buttercream Icing
I made this to ice a cake for Easter and even though I doubled it, it almost didn't make it to the cake! It is scrumptous! Thank you for saving me from having to resort to canned icing!

0 users found this review helpful
Reviewed On: May 17, 2009
Bananas Foster II
My mother has been craving this, so I made it for Mother's Day Brunch, to serve with Challah French Toast. I've been looking for a recipe that I don't have to "ignite", because I didn't want to light the house on fire. I doubled the recipe, but didn't double the rum--since this was a breakfast dish. Everyone loved it and it's long gone. Thank You!

2 users found this review helpful
Reviewed On: May 15, 2007
 
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