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Quinoa Side Dish

Reviewed: Mar. 1, 2012
This was our family's first time trying quinoa. All but our 6 year old daughter loved it. The only changes I made were instead of tossing the onions in after cooking, I sauteed them with the quinoa. I also added the herbs while simmering, and I substituted the parsley for sage, and the vegetable broth for chicken broth. It turned out wonderfully... I can imagine if I had followed the original recipe, it would have been equally as delicious, as this is as quinoa is as versatile as rice. DELISH!
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