BERNIERONE Profile - Allrecipes.com (1899378)

cook's profile

BERNIERONE


BERNIERONE
 
Living In: Raleigh, North Carolina, USA
Member Since: Oct. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books, Painting/Drawing, Wine Tasting, Charity Work
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  • Member Rating
  • Baklava
  • Baklava  
    By: NEONWILLIE
  • Kitchen Approved
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Recipe Reviews 4 reviews
Cranberry Orange Relish with Orange Flavored Liqueur
This recipe is truly great! The taste is so refreshing. For a slight variation: add 1/2 cup pecans to the food processor. This thickens the relish slightly and adds another layer of flavor.

79 users found this review helpful
Reviewed On: Nov. 20, 2007
Tuna Tartare
I've tried this twice and it's really a good recipe. The second time I used white sesame oil instead of the olive oil and also added a bit of thinly sliced green onions and just a bit of finely minced garlic. Great both ways!

30 users found this review helpful
Reviewed On: Oct. 6, 2007
Broccoli Rice Casserole
I was surprised, but this is really a very nice recipe. I cut the recipe in half because there are just the two of us, and used leftover long grain rice from the previous night's dinner. I used the cream of mushroom soup and some Kraft classic (mix of American and cheddar) grated cheese in a two cup bag. I topped the entire casserole with sliced tomatoes I was trying to use up. The rice is creamy and tastes like an Italian risotto dish. Easy, quick and flexible recipe. Husband loved it!

5 users found this review helpful
Reviewed On: Dec. 9, 2004
 
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