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Margie's Sour Cream Pork Chops

Reviewed: Feb. 15, 2006
Very nice! my family loved it! nice and light with a little tang... I did decrease the vinegar to 3 tablespoons as to not over power the summer savory or sour cream and I cooked it in an electric frying pan at 275 for 40 mins uncovered the last 20 mins.... great recipe!
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