yummy! i loved the ease of the crock pot. I stayed with the original recipe for the most part, but i doubled. So i used 1 cream of mushroom and 1 cream of chicken. I also browned the steak and seasoned with steak seasoning before adding to the pot. Added garlic pwdr, onion pwdr, pepper and cayenne to soup mixture. Last i used the tub of cream cheese, let it get to room temp and it folded right in at the end of cooking. no lumps. i enjoyed this very much and will def be making again. ++ used water and didnt add beef broth or the onion soup mix like some suggested. That, with Healthy Choice cans of soup, and the sodium was reduced and still very flavorful.
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yummy! i loved the ease of the crock pot. I stayed with the original recipe for the most part,...