|
Pan de Sal - Filipino Bread Rolls
Did this in a breadmaker and the dough was so sticky I had to remove it in clumps out of the pan which resulted in dough sticking to my hands instead, so had to use a lot of flour to remove. Otherwise the result was very good and soft bread.Gave my mom a few pieces as she's been hankering for pan de sal like the ones we used to get at the "panaderia", will ask for her feedback.
1 user found this review helpful
|
Reviewed On:
Aug. 3, 2011
|