Kathy R Recipe Reviews (Pg. 1) - Allrecipes.com (18990058)

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Slow Cooker Southern Lima Beans and Ham

Reviewed: Oct. 22, 2013
I made this for supper tonight. AND was it a winner! I made a few changes: (1) added ham base since I didn't have a ham hock. (2) added a little chopped celery with the onion (3) used both ham and smoked sausage instead of just ham. The broth was perfectly seasoned. I will add this recipe to my collection and use it every time my husband requests a "pot of dried limas".
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