Jennifer Beckingham Dunham Recipe Reviews (Pg. 1) - Allrecipes.com (18988986)

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Jennifer Beckingham Dunham

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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Oct. 16, 2011
I made this according to the recipe with the exception of using powdered ginger instead of fresh. I really liked it. My children didn't care for it, but that was ok - that meant more for me! It made more than the six servings listed in the recipe. The cumin and ginger give it an interesting flavour. I will be making this again.
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2 users found this review helpful

Chocolate Chip Bran Muffins

Reviewed: Sep. 13, 2011
I had to take out the peanut butter so I could send these to school with my children for lunch (they attend a peanut-aware school and are not permitted to bring peanut products). I substituted one cup of pumpkin instead. Mashed bananas would probably also work. I really liked these.
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1 user found this review helpful

Grandma's Polish Perogies

Reviewed: Jan. 4, 2011
We really liked these. Very easy to make.
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4 users found this review helpful

Salmon Chowder

Reviewed: Jan. 4, 2011
Very good. Even the kids liked it!
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2 users found this review helpful

Lentil Chili

Reviewed: Jan. 4, 2011
Very tasty. We added beans.
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9 users found this review helpful

Chewy Granola Bars

Reviewed: May 20, 2010
I really like this. I took the advice of another reviewer and packed the bars into the pan before baking, and then again halfway through the baking time. I used a combination of chocolate chips, dried fruits and nuts instead of all chocolate chips, but that was all I changed. Awesome! Thanks for posting.
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1 user found this review helpful

Spinach Lentil Soup

Reviewed: Nov. 13, 2008
Great soup! After sauteing the onion and carrot I threw everything in the slow cooker because I was going to be out for the day. Perfect. I will be making this again. Thanks for posting this recipe!
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2 users found this review helpful

Oatmeal Date Cookies

Reviewed: Feb. 26, 2007
Mmmmm...cookies... I wouldn't change a thing, except maybe to double the recipe!
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2 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Oct. 27, 2006
My daughter and baked these today and they are absolutely delicious. I made a couple of changes - I prefer butter instead of oil, half brown sugar and half white and I think I put in more bananas than called for - but I'm sure the recipe would be just as scrumptious prepared exactly as written. Thanks for sharing your recipe. I will be making these again!
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67 users found this review helpful

 
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