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Carol Sue
 
Home Town: Cincinnati, Ohio, USA
Living In: Juno, Alaska, USA
Member Since: Jan. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Hiking/Camping, Walking, Reading Books, Music
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About this Cook
I have been married for 19 years to a wonderful man who has gained a few pounds over the years because he loves my cooking! I also have 2 beautiful children that are very picky eaters, so at time I cook 2 meals a night.
My favorite things to cook
Soups, stews and chili.
My favorite family cooking traditions
My grandmothers famous Hungarian Nut Rolls. Of course, they never turn out quite like grandma's tasted. But I think I'm a close 2nd!
Recipe Reviews 21 reviews
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Cheesy Ham and Hash Brown Casserole
This was excellent! My husband couldn't quit eating it and was disappointed when it was gone. Only change I made was to use more cheese...actually double. I also bought the Ore Ida Hash Browns that had onions and peppers in them. Gave it a great zing and just a little extra flavor. This will be a favorite for a long time I do believe! Thanks for sharing!

3 users found this review helpful
Reviewed On: Sep. 10, 2011
Mrs. Sigg's Peanut Butter Cookies
Excellent!

3 users found this review helpful
Reviewed On: Jan. 26, 2011
Broccoli, Rice, Cheese, and Chicken Casserole
This was the best casserole that I've made in a long time! I made almost according to the recipe except for the following two things: I omitted the butter (couldn't see how it would be necessary except for adding more calories) and I used boneless chicken breast, instead of canned, that I cooked first on the Foreman. My husband couldn't get enough of this, he wants me to make it again next week. Bravo on this recipe!!

1 user found this review helpful
Reviewed On: Mar. 7, 2009
 
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