cook's profile


Rene
 
Home Town: Chippewa Falls, Wisconsin, USA
Living In: Beloit, Wisconsin, USA
Member Since: Jan. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
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Just me
About this Cook
I have 4 grown children and I'm going to be having my first Grandchild in July. I'm an avid gardner and grow alot of my veggies along with hundreds of perennials. I love to cook all different kinds of dishes. I'd say everything from the simple and quick to the more complicated ones. I always encouraged my kids to help me cook in the kitchen and most of them loved it. My son is an excellent cook too. I have learned from trial and error just like most of us. I follow a recipe to a certain degree, but it seems I always add this and that to it and it still turns out great!
My favorite things to cook
Oh soooo many dishes, but Lasagna, lots of Italian, casseroles, cakes and desserts are a favorite too.
My favorite family cooking traditions
My mother side was German and Irish and my fathers was Dutch and German. My Grandmothers were excellent cooks and both cooked in a diffent way. We had many meals of dumplings and sauerkraut and roast dishes..it was all delicious. I married into an Italian family and I learned to cook alot of dishes the old fashioned Italian way of cooking, and I'm so glad I did. I was taught many hand me down recipes. To this day though I still cannot make dumpings like my Grandma. I can only keep trying..LOL.
My cooking triumphs
It was probably cooking Thanksgiving dinner for 20 people on a days notice..whew!!!!!!!
My cooking tragedies
I once tried to make a home made angel food cake for my daughter for her girl scouts and when she displayed her cake for everyone to see, s l o w l y the cake deflated to about an inch before our eyes, my daughter and myself were so embarrassed, but died laughing at the sight of it.
Recipe Reviews 1 review
Marshmallow Chocolate Chip Pie
My mother use to make a pie like this, it was called Icebox pie,I always loved it and so does my family. for years I lost the recipe and made my own version of it. before I used 40 marshmallows and and a tsp of vanilla and a beaten egg added to the mixture. I also used a premade graham crust. I made this one as it is and its delisious too. A rich and delicious pie. I think it fools you because it doesnt really taste like marshmalllows..it taste GREAT!!!!!!

13 users found this review helpful
Reviewed On: Jan. 4, 2006
 
 
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