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Crixxie's Ranch Chicken Nuggets

Reviewed: Oct. 13, 2012
Very good. Just a couple changes: Used half panko, just because I love panko, and so then added a little Italian seasoning. I cut chicken into fingers instead of cubes. Sprayed the top with cooking spray, thinking they might brown better. No such luck. So I broiled them to crisp them up for about 3 minutes on each side. Flavor was very good. Not as good as fried but much better for you so I will make again.
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Caesar Salad Croutons

Reviewed: Dec. 24, 2008
Excellent! The key is the toasting. Also, I did not squeeze the juice from the garlic as my husband doesn't do well with garlic. You could still taste it but it wasn't overpowering. Cooked the garlic only half the time because it got brown too fast. Had to make more because we kept snacking on them!
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