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Jay's Signature Pizza Crust

Reviewed: Dec. 28, 2010

Awesome so easy to make!

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1 user found this review helpful

I love this recipe I use it all the time, but there are a few thing I've discovered that make it a lot better, first it needs 1/4 cup milk, more sugar to taste and I use olive oil instead of regular. I also toss in cinnamon just because, I love the stuff.

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4 users found this review helpful

Light, Crisp Waffles

Reviewed: Mar. 22, 2009

I've been trying to find a waffle recipe that turns out at least decent. I came across this one on my search for a waffle that was low calorie (Most are 400+ per servings yikes!) and these are AMAZING! So, easy to make and turn out great! Love them I made them 2 days in a row due to making far too much batter, the day before, because I was planning on having a few friends over for breakfast and they couldn't make it. My boyfriend doesn't generally like eating the same thing two days in a row, and he was excited about having these waffles on the second day just as much as the first. Awesome!

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2 users found this review helpful