Jo C. Profile - Allrecipes.com (18987074)

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Jo C.


Jo C.
 
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Member Since: Jan. 2006
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Recipe Reviews 114 reviews
Slow Cooker Texas Pulled Pork
This was very good. I left out the thyme and oil as well as the chicken broth (didn't want it to be too liquid-y). I used whatever bbq sauce we had (which was Stubb's) and it went really well. Cooked for about 9hours low, then shredded the meat and dumped it all back with the sauce and let it sit for another hour or so. Delicious sandwiches! Will definitely make again!

2 users found this review helpful
Reviewed On: Mar. 13, 2015
Roasted Garlic Lemon Broccoli
This is the first time I roasted broccoli and not sure about this flavor. The garlic burned and I felt like there was not enough oil. Thus the broccoli came out a bit bitter and dry and burned (I had to pull the broccoli out after 15 minutes). I may just stick with stir frying.

0 users found this review helpful
Reviewed On: Jan. 11, 2015
Chocolate Fudge Buttercream Frosting
I was skeptical about the hot fudge but this turned out very good. I used all shortening because i wanted to use my shortening supply up. If I could do one thing different next time is add the milk at the end to control the texture. It was a bit runny but I was still able to frost the Crazy Cake off this website fine. (By the way this frosting on the Crazy Cake is a divine rich chocolate dessert! )

1 user found this review helpful
Reviewed On: Dec. 30, 2014
 
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