these are yummy, but reminded me very little of blinzes, which involves crepes. my son was in charge of pounding the bread flat, and i have to say he did a good job. but even then, bread just isn't super flat! i didn't think this was a very messy job at all; in fact, it was quick and easy. i used 8 oz lactose-free cream cheese, with a splash of vanilla. avoided additional sugar, since we have blintes for breaking the yom kippur fast at dinner. we brushed a few tablespoons of butter on them before baking and did not cut them in half (and did have to bake them a little longer than suggested). i thought they were tasty, and fun to eat, and my son loved them. we might make them again for fun, but i think next yom kippur i will go ahead and make traditional blintzes.
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these are yummy, but reminded me very little of blinzes, which involves crepes. my son was in...