Tosha Recipe Reviews (Pg. 3) - Allrecipes.com (18982925)

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Orange Glazed Carrots

Reviewed: Aug. 27, 2011
these are eay to make and turn out soo good!!
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3 users found this review helpful

Sesame Beef

Reviewed: Aug. 27, 2011
i used stew meat for this but followed everything else exactly. it turned out great!
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2 users found this review helpful

Oven Roasted Stuffed Chicken Breasts

Reviewed: Aug. 27, 2011
yum! the "stuffing" was so good! easy to make & turned out great!
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4 users found this review helpful

Dill, Feta and Garlic Cream Cheese Spread

Reviewed: Aug. 22, 2011
i made this using dried dill, but other than that exactly as directed. to me it reminds me alot of sour cream & onion dip. but it's very good. i will make this again and play around with different herbs. can't wait to try rosemary & basil!! oh- and it is kinda diffucult to spread
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3 users found this review helpful

Herb Grilled Vegetables

Reviewed: Aug. 21, 2011
i ended up dumping everything in a baking dish & baking it in the oven (the grill was out of gas). it was so bland, but that could have been from baking and not grilling.
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5 users found this review helpful

Man Dip

Reviewed: Aug. 6, 2011
this is soo good! i make it exactly. it never last very long in our house & i've made it several times : )
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3 users found this review helpful

Creamy PHILLY Pesto Chicken

Reviewed: Aug. 6, 2011
i loved this! the pesto sauce was soo good and i could see it being used on many things!!
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2 users found this review helpful

Sage Pork Chops

Reviewed: Aug. 6, 2011
these were a little too spicy for me & the hubby.
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4 users found this review helpful

Rosemary Turkey Meatloaf

Reviewed: Aug. 6, 2011
this was an amazing meatloaf. i used dried rosemary instead of fresh. my mistake! i used the amount it said(with the dried herb), it should have been alot less! also, i didn't cut the leaves up and we kept getting them in each bite. again, this was my mistake not the creator's. we will definately make this again but with less (and cut up) dried rosemary! it tasted great (other than my mistakes!)
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2 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Aug. 6, 2011
i bought all the stuff for this recipe then realized our grill was out of gas. so i made the marinade, and let the chicken set in it over night. i then baked it in the oven at 350. wow! this is amazing!! yes we will be making this again, hopefully on the grill this time ; )
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0 users found this review helpful

Beef Yakitori

Reviewed: Jun. 16, 2011
this is fast & easy to make. i left out the green onions cause i didn't have any. marinated for about 7hrs then grilled it up. omg! it so awesome!! this (at least the marinate) will become a regular!
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1 user found this review helpful

Lemonade Frosting

Reviewed: May 10, 2011
this was so easy to make & so good! i kept adding the lemonade to my mixture to get the right amount of flavor. i will definately be making this again & again. thx for this awesome recipe!
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6 users found this review helpful

123 Mocha 2 Go

Reviewed: May 10, 2011
this was very easy to make. i made this exactly as the recipe said. i added 2T. of cinnamon before i remembered my sister doesn't like it (i divided the mixture up and gave to my sisters & mother in law). this is a good recipe but next time i make it i'm leaving the cinnamon out. i love the spice but not in this. this is a good recipe & we will probably always have this on hand now. thx for the recipe! : )
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15 users found this review helpful

Italian Easter Cookies

Reviewed: May 10, 2011
the only thing i changed about this recipe was me & the hubby rolled the dough in 1-2 inch balls and just mashed them down into a cookie shape. and i scaled the recipe down to 18.after we made them & tasted how good they were, i wished i hadn't! these will definately become a household fave! thx for this awesome recipe! : )
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4 users found this review helpful

Garlic Green Beans

Reviewed: May 10, 2011
idk if i did something or what but when i made these, they weren't that good. next time (i will try again) i'm not gonna use both the butter & olive oil as for us, that was just too much. there wasn't as much of a garlic taste as i would expect. but i will try again.
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2 users found this review helpful

Sesame Green Beans

Reviewed: May 10, 2011
i don't change anything about this recipe. for my pound of green beans i look for the ones in the steam fresh bags(fresh beans not frozen, usually in the produce section). i love this recipe! i have made it several times & will continue to make them just as the recipe says. it's perfect & doesn't need changing.
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0 users found this review helpful

Chicken with Garlic, Basil, and Parsley

Reviewed: May 10, 2011
i made this recipe exactly. idk what happened but i was expecting alot more flavor. it was just ok.
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1 user found this review helpful

Broiled Tilapia Parmesan

Reviewed: May 10, 2011
i made the mix then spread it over the fish and baked it. it was great! my hubby doesn't like mayo but he kept telling me how good this was. i finally told him what all was in it but he still loved it. very easy to make & fast. definately will be made again! thx : )
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0 users found this review helpful

Parmesan and Basil Chicken Salad

Reviewed: Apr. 25, 2011
the only thing i changed in the recipe was i used an italian cheese mix and did not use a food processor. it turned out grreat! everyone loved it and it did not last long. the flavors were bold and just wonderfully. definately make this again & more of it! : )
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0 users found this review helpful

Garlic-Lemon Double Stuffed Chicken

Reviewed: Nov. 12, 2010
this was really good! however, my cheddar chz baked out and the crumbs/crust wasn't as crispy as i thought it would be. but me & the hubby both really enjoyed it!
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1 user found this review helpful

Displaying results 41-60 (of 68) reviews
 
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