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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Blueberry Zucchini Bread

Reviewed: Aug. 15, 2011
Love this zucchini bread!!!! What a treat with the blueberries!! Needed to cook longer though. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken with Quinoa and Veggies

Reviewed: Jan. 26, 2011
LOVE IT!!!!!! I have made this many times and change the veggies to whatever I need to use up in the frig and it always comes out great. Thanks for posting.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Curried Butternut Squash and Pear Soup

Reviewed: Jan. 4, 2011
A very good friend brought this at our Halloween Party and I have made this 3 times since, such a hit with everyone at my Thanksgiving and Christmas table. Thanks for sharing!! Didn't change a thing.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cheese and Sausage Stuffed Zucchini

Reviewed: Sep. 22, 2010
OMG, Love this!!!! I changed only to cut calories. Used chicken sausage instead of sausage, 4 egg whites instead of 3 eggs, both cheeses I bought reduced fat cheese, fat free cottage cheese. My husband just went in for seconds while I'm writing this. Can't wait for leftovers tomorrow for lunch!!! Thanks for sharing,
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Rosemary Roasted Turkey

Reviewed: Nov. 24, 2009
This is the best Turkey ever!!! I have made it 3 times and I never change a thing because it is perfect!!! Everyone loved it!! Thank you
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Spicy Rapid Roast Chicken

Reviewed: Aug. 11, 2009
This chicken was so good and the left over meat was great for chicken salad!! Thanks for posting!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Pizza Casserole

Reviewed: Apr. 11, 2009
My teenages loves this recipe!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Saltine Toffee Cookies

Reviewed: Apr. 10, 2009
EXCELLENT!!!!!!!!!!!!!!!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Cordon Bleu II

Reviewed: Mar. 15, 2009
This was soooo good!!!!! I spread dijon mustard on the chicken before the ham. I also rolled the swiss cheese inside 2 slices of ham and the cheese did not ooze out when cooking. I fried in a pan on all sides and then popped in the over for 30 min at 350. While chicken was in the oven I doubled the sauce and the poured on top of chicken and covered for another 10 minutes. I made a loaf of French bread in the bread machine and it was perfect for dipping into the wonderful sauce. It was a friends 50th Birthday dinner and this was a perfect meal to serve, everyone loved it!! THANK YOU FOR THIS RECIPE!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Turkey Shepherd's Pie

Reviewed: Feb. 18, 2009
Thank you for this recipe I call it turkey day leftovers. My family loved it!!! I didn't use carrots because my family does not like them. This is a keeper!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bread Pudding I

Reviewed: Jan. 31, 2009
Thank you for sharing this is sooooo good!!! I make the whiskey sause from another recipe and when they came together it was incredible.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Oct. 18, 2008
This is a delicious recipe!!!! I'm a mushroom lover so next time I cook this (which will be soon) I'm going to add more mushrooms at the end when you remove chicken and simmer sauce for 7 minutes. Thanks for sharing this recipe!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Bacon Mushroom Chicken

Reviewed: Nov. 8, 2007
Thank You , this was so yummy!!! I doubled the mushrooms (I'm a mushroom lover) and added cornstarch like someone suggested and it was perfect. My hubby can't wait to have it again!! I served with pasta with the sauce on top.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chocolate Pudding Fudge Cake

Reviewed: Apr. 18, 2007
THANK YOU SO MUCH FOR THIS WONDERFUL CAKE!!! EVERYONE I HAVE SHARED IT WITH LOVES IT TOO. THIS WILL BE SERVED FOR BITHDAYS FOR YEARS TO COME;0)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Chicken and Artichokes

Reviewed: Feb. 11, 2007
LOVED IT !!!!!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Corn Chowder I

Reviewed: Feb. 11, 2007
I love corn chowder and this is great!!! I use cubed ham to make it a filling meal.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

T's Easy Chicken

Reviewed: Feb. 11, 2007
My family loves this recipe!!!!!! I now cook it once a week, Thanks!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Perfect Pumpkin Pie

Reviewed: Nov. 29, 2006
This was my first homemade pumpkin pie and it was the BEST. This was the perfect pumpkin pie I was looking for and easy to make. Thank you!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: Feb. 3, 2006
This meatloaf was thumbs up,it was so juicy and sweet. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Roasted Lemon Herb Chicken

Reviewed: Jan. 11, 2006
Thank you for this wonderful roasted chicken recipe. I have been cooking this for years now and I never get sick of it. The only changes I have make is I use a 6 pound chicken and I double the dry spice and I keep the liquid the same 2 lemons and 2 tablespoons olive oil. For Christmas I gave all my sons teachers this recipe a baggy of the dry spice with a small gift card to go to the store and buy 2 lemons and a chicken and it was a hit.
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