User Profile - Allrecipes.com (18981878)

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Living In: Gold Coast, Queensland, Australia
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Indian, Healthy, Dessert, Gourmet
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Recipe Reviews 6 reviews
Sour Cream Pear Cake
This cake was delicious. A great cake to make that's quick and easy and perfect for an afternoon snack with coffee. I used almonds instead of pecans as I didn't have them. I also used a loaf tin instead of a tube tin so I had to bake a little bit longer for the middle to cook. The cinnamon sugar coating used to greased the tin caramelised slightly which gave it a great texture. Didn't use the caramel topping..I think it's sweet enough.

9 users found this review helpful
Reviewed On: Oct. 27, 2006
Risotto alla Milanese
Very simple and easy side dish. I used chicken stock instead of beef as I was serving chicken. I fried the onion with some garlic as well until brown and slightly crispy. Delicious.

14 users found this review helpful
Reviewed On: Feb. 4, 2006
Grilled Stuffed Chicken Thighs
This was a good recipe which I used to base my final dish on. Stuffing chicken thighs is quite difficult, so I pounded the meat first to make thinner and easier to stuff. I also added to the crab mixture, pine nuts, currants bacon and used wholmeal bread crumbs instead. From a similar dish I had made before I combined 1 cup of sourcream with 1/2 tablespoon of paprika and poured over the chicken. I baked in the oven uncovered for 40 minutes. It was great.

31 users found this review helpful
Reviewed On: Jan. 22, 2006
 
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