This was very good, but I made some changes. 2 cups milk and 2 cups water to make it creamier. I used all almonds (1 cup) because I didn't have pecans. I doubled the spices and added a tablespoon of Splenda brown sugar blend. I cooked it on "warm" and sprayed the crockpot with Pam before adding anything. I used raisins instead of cranberries. It was nice to wake up to breakfast already made, but it was a little bland, even with doubling the spices. I added more butter and brown sugar, as another reviewer suggested, and it was perfect. Delicious and healthy, even with the additions!
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4 users found this review helpful
This was very good, but I made some changes. 2 cups milk and 2 cups water to make it creamier....