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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Enchiladas Suizas

Reviewed: Jan. 18, 2012
These are so good, I was worried about putting the cream in them but it came out great. Everyone loves them and they have great flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Muenster-Bacon Stuffed Chicken Breast

Reviewed: Sep. 22, 2009
this recipe is so good and full of flavor. I have made it as is and I also enjoy using smoked gouda instead of the muenster cheese. I usually cut a pocket in the chicken breast and secure with tooth picks. Thanks for such a yummy recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Twice-Baked Potatoes Supreme

Reviewed: Sep. 22, 2009
This is a great twice baked potatoe recipe when you want simple. I think all the spices blend well and taste wonderfull. Thanks for the recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Chocolate Chip Snack Cake

Reviewed: Sep. 2, 2009
This was exactly what I was looking for. it turned out to be moist and so yummy. I have put chocolate chip frosting on this cake and found it to be too sweet but kids love it for a birthday cake.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Macaroni and Cheese with Veggie Bacon

Reviewed: Sep. 2, 2009
This recipe is great the way it is, I have made it a few times. I usually double the recipe for a larger group. I omit the bacon use both half & half and milk, I add smoked gouda as some users suggested. It turns out to be a classic mac & cheese so creamy and delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

The Best Bean and Ham Soup

Reviewed: Jun. 24, 2009
This recipe is truely on of the best bean and ham soups I have had. I do add mor ham than the recipe calls for, just my preference. Yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 19, 2009
This is amazingly easy and I must say everyone loves it. I cooked it just as the recipe states and will continue to make this bread. Love it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Glazed Ham

Reviewed: Mar. 11, 2009
I will admit I liked this recipe better than the beer ham on this site. It seemed to cook up juicy and everyone enjoyed it. I will be making this again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chicken Taquitos

Reviewed: Mar. 5, 2009
This is a very good taquito recipe. I have been using it for a long time. If I don't feel like cooking chicken I will buy a roasted chicken at the grocery store and shred that up and use it. Yummy! Love the green Salsa blend.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Never Enough Green Bean Casserole

Reviewed: Jan. 21, 2009
This is a good green bean casserole, I cooked for some picky folks and they ate it all. I used the Kraft Old English Cheese like some suggested, and I had to leave out the extra jar of mushrooms. I am sure this recipe is great either way. Thank for a yummy side dish.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Picante Chicken

Reviewed: Jan. 14, 2009
This is honestly one of the most easiest and tastiest recipes you will find. I always season my chicken first with Garlic powder & seasoning salt. I love this when I want a no fuss dinner.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

World's Best Lasagna

Reviewed: Jan. 14, 2009
This is soooo good. Don't let all the ingredience scare you all the steps are worth the work. I have made this over and over again. thank you so much for a great recipe.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Blackened Chicken

Reviewed: Jan. 14, 2009
This is a great quick recipe. I did sprinkle it with garlic powder and sage the second time around. This recipe is a keeper, Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Creamy Twice-Baked Potatoes

Reviewed: Jan. 14, 2009
These are awsome just the way they are but I always like to add some chese to the top of these. Yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cajun Chicken

Reviewed: Jan. 14, 2009
I recalculated this recipe for two and it came out great. I used my george forman grill, this I will make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Marbled Almond Roca

Reviewed: Jan. 14, 2009
I did this for Christmas and I doubled the recipe and put it in the 9 X 15 pan it worked out great. I crumbled some toasted almonds and sprinkled them on top like other users and it was sooo yummy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Jan. 14, 2009
This was Delich! I would make it again and again. Thanks for a great chop recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Flatlander Chili

Reviewed: Apr. 2, 2008
This was my first time making chili and it was so good. Everyone always loves it when I make this. For my inlaws I usually add chopped jalipeno because the like it extra spicy. Thanks for a great chili.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Teriyaki Chicken

Reviewed: Apr. 2, 2008
This is a very good recipe. I usually double the sauce and use it as a marinade for all my chicken- Baked, BBQ'd, and Grilled. I have been using this recipe for years. MMMMM so good. Thank you for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Caramel Apple Pork Chops

Reviewed: Feb. 5, 2008
This is a wonderful way to make pork chops. My husband loves it, he is not a big fan of Shake-N-Bake. This recipe is a keeper.
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