jenjen Profile - (18980690)

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Member Since: Jan. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Kids, Quick & Easy
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Recipe Reviews 59 reviews
Mini Frittatas with Quinoa
We all loved it - even my very picky kids who claim to not like quinoa! I added some green onions, which gave it a richer flavor. I also used half red quinoa and half "regular." We didn't have any parmesan, so I skipped it this time but will try that next time. This is a keeper!

0 users found this review helpful
Reviewed On: Aug. 25, 2013
Buffalo Chicken Dip
Very tasty! I cut down a little on the cheddar, and I thought half a batch was still huge. Seems very unhealthy, but at least we are dipping veggies in it, right?? :)

1 user found this review helpful
Reviewed On: May 14, 2013
Pad Kee Mow (Drunkard's Noodles)
This had great potential, but we couldn't eat it without rinsing it in a strainer because it was incredibly salty! I would reduce the oyster sauce, fish sauce & soy by A LOT! Rinsing iit completely made it edible, and I may try it again without so much salt.

0 users found this review helpful
Reviewed On: Jan. 27, 2013

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