Alfia Recipe Reviews (Pg. 1) - (18978935)

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Madeleines II

Reviewed: Jan. 1, 2006
This was my first time making madeleines and they indeed came out delicious. I used 1/3 tsp of cocoa powder instead of the lemon zest. My only advice would be to really make sure your pan is well-greased or better yet, use a silicone pan. I oiled the pan with almond oil which just wasn't greasy enough. It was somewhat time-consuming to remove them from the traditional pan without completely destroying them. Very delicious though. I dipped half in melted chocolate - also a big hit.
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Sweet Potato Latkes

Reviewed: Jan. 1, 2006
We tried these for a change this year and they were a huge success. I agree that you don't need so much clove so I reduced the cloves by half.
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22 users found this review helpful

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