Sheila Recipe Reviews (Pg. 1) - Allrecipes.com (18977841)

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Unbelievable Chicken

Reviewed: Jul. 12, 2008
Amazing marinade for grilled chicken legs!!!
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1 user found this review helpful

Coconut Cake I

Reviewed: Jul. 10, 2008
Awesome....I received rave reviews from everyone at work!!!
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Asian Beef Skewers

Reviewed: Aug. 16, 2008
OMG!!!This was amazing. The market didn't have flank so I had to use skirt steak. It was awesome. Made it on the grill as an entree.
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Peanut Butter Pie I

Reviewed: Aug. 2, 2008
I took 2 short cuts. I used a premade chocolate pie crust and cool whip instead of whipping cream. It was still a hit at my dinner party!!!
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Ranch Burgers

Reviewed: Oct. 12, 2008
I was lazy and made it into a meatloaf. My family loved it!!
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North Carolina-Style Pulled Pork

Reviewed: Nov. 15, 2008
I took a previous reviewer's suggestion to reduce the vinegar to 1 cup and increase the brown sugar to 1 cup and now it's a family favorite!!!
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1 user found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Oct. 13, 2008
This is my family's new favorite way to eat broccoli!!
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Thai-Style Peanut Sauce with Honey

Reviewed: Jan. 31, 2009
Awesome sauce. I used it to accompany grilled chicken skewers.
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2 users found this review helpful

Broccoli Cheese Soup V

Reviewed: Nov. 8, 2008
Great just the way it is, I made no alterations.
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1 user found this review helpful

Chicken Wing Dip

Reviewed: Mar. 8, 2011
Awesome recipe. I did not make any substitutions or alterations. It was a huge hit!!
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3 users found this review helpful

Sweet and Sour Slaw

Reviewed: Nov. 29, 2008
I made this to accompany the seared ahi that I had planned for dinner. We all thought it was great. I made no alterations to the recipe.
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6 users found this review helpful

Country Apple Dumplings

Reviewed: Apr. 26, 2014
They were awesome. I took Canadiancook's advice and did the following:1) coat the apples in cinnamon and sugar before wrapping 2) Use 2 parts white to 1 part brown sugar in the sauce. simmer until it makes a thick, rich caramel and pulls away from the side of the pot. then add 1 tsp. vanilla along with the cinnamon. With these tweaks the dumplings were not soggy at all.
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Salsa Cheese Boule Dip

Reviewed: Nov. 29, 2008
I made this as an appetizer for Sunday's football games. My Dad absolutely loved it. I made no alterations to the recipe.
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2 users found this review helpful

Gyros Burgers

Reviewed: Jul. 14, 2008
This recipe is a keeper. I made it into a flat square meatloaf, baked it in the oven and sliced it thin. Then put the slices on a pocketless pita with tomato, onion and homemade tzatziki. Don't forget the Greek salad on the side!!
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Extra Easy Hummus

Reviewed: Aug. 9, 2014
I added vegetable broth instead of the oil & bean liquid to make it more weight watchers friendly. Excellent!!
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Spinach and Rice (Spanakorizo)

Reviewed: Apr. 7, 2010
I took a previous reviewers advice and used 2 tbsps tomato paste. It was a huge hit!!
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4 users found this review helpful

Cheeseburger Soup I

Reviewed: Feb. 11, 2012
We all loved this hearty winter soup. I took another reviewer's suggestion and substituted beef for the chicken broth and omitted the sour cream. Just sprinkled a little shredded cheese on top as a garnish. I will def make it again!!
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1 user found this review helpful

Grandma's Green Bean Casserole

Reviewed: Nov. 28, 2013
I deleted the white sugar, used fresh blanched haricots verts and topped it with French's Onions instead of Ritz crackers. I also sauteed the onions before adding the flour. Delish!!
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Kung Pao Chicken

Reviewed: Dec. 24, 2013
Followed the directions and my husband loved it. I thought it was too spicy and will reduce the chili paste next time.
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1 user found this review helpful

Chicken Tortilla Soup III

Reviewed: Apr. 2, 2006
This is my daughter's favorite soup!!
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