CARBIL Recipe Reviews (Pg. 1) - Allrecipes.com (1897694)

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Balsamic Pea Salad

Reviewed: Apr. 12, 2010
Loved it, only thing I did different was to use blue cheese instead of feta.
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3 users found this review helpful

Chinese Cabbage Salad I

Reviewed: Jun. 13, 2008
perfection!
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0 users found this review helpful

Best Brownies

Reviewed: Jan. 17, 2008
I will never use box mix again. These brownies are richer and just darn better- thanks!!
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3 users found this review helpful

Three-Cheese Spaghetti Bake

Reviewed: Dec. 16, 2007
I used Angel Hair pasta and it worked perfectly and stayed moist. Thank you for a great kid pleaser!
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0 users found this review helpful

Honey Baked Chicken II

Reviewed: May 29, 2007
I call this Magic Chicken because my 5 year old asked for more, and that has never happened when it comes to chicken! Made as written, suberb!!
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2 users found this review helpful

Light and Fluffy Spinach Quiche

Reviewed: Feb. 4, 2007
Made this for church breakfast and received a ton of postitive feedback, thanks!
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0 users found this review helpful

Banana Sour Cream Bread

Reviewed: Jan. 31, 2007
If I could give it 10 stars, I would! So delicious and moist- I followed the directions exactly except that I baked them at 325 for an hour and they were done perfectly. Thank you for the recipe!
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1 user found this review helpful

Cabbage Roll Casserole

Reviewed: Jan. 21, 2007
I really enjoyed this recipe. Made two 9x13 and we had it for dinner two nights in a row! Thanks!
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0 users found this review helpful

Easy Chicken Enchiladas

Reviewed: Dec. 10, 2006
Excellent and easy! The only thing I added was green enchilada sauce over the top while it baked and it turned out wonderful. Thanks!
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55 users found this review helpful

Carol's Chicken Salad

Reviewed: Jun. 6, 2006
Made this for a baby shower, and that was the first time I ever attempted it! It was so good, and even after scaling it to feed 20 people still came out perfect! Great standby Chicken Salad recipe, will use again.
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1 user found this review helpful

Chicken Pot Pie I

Reviewed: Feb. 18, 2004
The only change I made was adding a little milk to the mix and some salt, pepper and thyme like some others had suggested. I loved it, and my husband said it was the best thing I had made so far!
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0 users found this review helpful

Famous Butter Chicken

Reviewed: Nov. 4, 2003
I can't believe it is this good, with so little time and effort! I make this once a week.
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Grandma's Green Bean Casserole

Reviewed: Feb. 7, 2003
Overall very good, I will omit the salt next time because mine came out a little on the salty side.
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1 user found this review helpful

 
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