Jennifer Profile - (18976303)

cook's profile


Home Town: Gainesville, Georgia, USA
Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Southern, Dessert
Hobbies: Scrapbooking, Sewing, Gardening, Hiking/Camping, Camping, Boating, Walking, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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Spaghetti Carbonara with salad and garlic bread
Mmm....Pecan Pie at Christmas
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Recipe Reviews 5 reviews
Chicken Spaghetti II
Used rotisserie chicken, left out the tomatoes and chilis, and substituted parmesan for processed cheese and cream of mushroom soup for cream of chicken soup.

1 user found this review helpful
Reviewed On: Jun. 12, 2008
Lebanese Fattoush
I started with a store-bought salad mix and added many of the remaining ingredients that I had on hand, like canned corn and dried garlic and parsley.

2 users found this review helpful
Reviewed On: Jan. 3, 2008
Twice Baked Sweet Potatoes with Ricotta Cheese
I needed a side for grilled steaks and had sweet potatoes leftover from the holidays, so this recipe looked perfect! I didn't have ricotta so I used feta instead. I didn't have any fresh sage, so I used ground sage at a lower measure. I also substituted fresh chives for shallots because we grow them at home. I combined everything in the blender (food processor would be best if you have one), instead of browning up the onions and dirtying more pans.

12 users found this review helpful
Reviewed On: Jan. 3, 2008

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