rjskirby Profile - Allrecipes.com (18974960)

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Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy
Hobbies: Scrapbooking, Walking, Reading Books, Music, Charity Work
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Recipe Reviews 6 reviews
Double Quick Dinner Rolls
Great dinner rolls--my family of 5 (3 sons!) ate 18 of them at dinner tonight. I substituted garlic powder for the onion powder because that is what I had & it was tasty. After the first raising, I put my dough in a covered bowl in the refrigerator (I was gone for a few hours). When I got home, I put the dough in the muffin tins and then put them right into the oven--no time for the second raising and they still turned out delicious!

5 users found this review helpful
Reviewed On: Sep. 4, 2011
Cinnamon Swirl Bundt Coffee Cake
What a yummy treat! I doubled the cinnamon/sugar filling (making it with brown sugar). I added 1 t. cinnamon to the batter. I also sprinkled cinnamon/sugar onto the sprayed pan before putting the batter in. I topped the cooled cake with vanilla glaze (recipe on this site). I baked it exactly as the directions, but covered the cake for the last 10 minutes because it seemed to be getting a little dark. The cake was dense and moist--just like coffee cake should be!

2 users found this review helpful
Reviewed On: Jul. 11, 2010
Vanilla Glaze
Great glaze! I added the confectioners' sugar last and then only added 1 c. I added milk 1 t. at a time until it was the right consistency I needed (abt. 3 t. more). It was perfect!

3 users found this review helpful
Reviewed On: Jul. 11, 2010

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