Elisa Sue Recipe Reviews (Pg. 2) - Allrecipes.com (18974246)

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Elisa Sue

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Louisiana Shrimp Creole II

Reviewed: May 28, 2007
Fair, I followed some of the suggestions & used 1/2 the sauce & cornstarch & shook about triple the amount of seasoning. I like full flavor & this had just partial flaovr ;)
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0 users found this review helpful

Cajun Buttered Corn

Reviewed: May 26, 2007
Wowzers did we love this! This will be an addition to all our cajun summer meals.
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1 user found this review helpful

Sweet 'n' Spicy Roasted Corn

Reviewed: May 2, 2007
AWESOME! I'm such a corn lover and this just made it even more tasty. Another at the table said: "yummy yum yum"
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6 users found this review helpful

Roasted Corn on the Cob

Reviewed: May 1, 2007
For some reason, my corn looks different than that picture :0
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2 users found this review helpful

French Toast Stars

Reviewed: Apr. 15, 2007
Still Amazing. fyi: tripling this recipe served 6 hungry people, and took one loaf of bread.
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2 users found this review helpful

Orange Rice Medley

Reviewed: Apr. 15, 2007
Good mixture. I served it with the easter dinner (ham, sweet potatoes, etc.). Loved by all 11 people around the table.
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5 users found this review helpful
Photo by Elisa Sue

Totally Tangy Baked French Fries

Reviewed: Jan. 25, 2007
Dad raved about these for days
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1 user found this review helpful
Photo by Elisa Sue

Fizzy Gelatin Salad

Reviewed: Jan. 25, 2007
very good
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0 users found this review helpful

Bananas Foster II

Reviewed: Jan. 25, 2007
Just like the restaurants in NOLA(new orleans Louisiana)
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1 user found this review helpful

Star Fruit Steak

Reviewed: Jan. 25, 2007
fyi: star fruit in season april - sept
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11 users found this review helpful
Photo by Elisa Sue

Herald's Impossibly Easy Cheeseburger Pie

Reviewed: Jan. 25, 2007
Easy was right. Tasted great too.
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0 users found this review helpful
Photo by Elisa Sue

Mom's Brussels Sprouts

Reviewed: Jan. 25, 2007
Still not a fan of brussel sprouts, but this brought me one inch closer than any other recipe.
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4 users found this review helpful
Photo by Elisa Sue

Southwestern Bake

Reviewed: Jan. 3, 2007
Like others I took advice from those listed here and added my own variety. 1. Bought 1 packet of taco seasoning. Added 1/2 the seasoning to the beef, onion, garlic as it browned. 2. Added the other 1/2 of the seasoning to the sour cream (aprx. 10oz). 3. Strained the 1 can of black beans, 1 can of corn. 4. In big bowl mixed beef, sour cream, beans, corn, 1 c. of salsa. 5. I only did two layers (beef-->chips-->taco cheese-->beef-->chips-->taco cheese). Topped with black olives, green onions. Served Corn cake on the side. Both can be in the oven at the same time & temp :)
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16 users found this review helpful

Cheddar and Olive Balls

Reviewed: Jan. 2, 2007
a little dry to my liking, and found that unless the person likes green olives, one might have some left over.
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2 users found this review helpful

Cheese and Chive Crisps

Reviewed: Jan. 2, 2007
They went so fast, I never got to try it. Heard they were good ;)
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3 users found this review helpful

Ali's Amazing Bruschetta

Reviewed: Jan. 2, 2007
I found that by pre-toasting the bread a bit it doesn't make the mixture to moisten the bread.
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2 users found this review helpful

Unbelievably Good Fruit Dip

Reviewed: Jan. 2, 2007
Found a favorite!
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1 user found this review helpful

Chili Cheese Dip III

Reviewed: Jan. 2, 2007
My favorite for when my guy frieds come over, they eat it up.
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1 user found this review helpful
Photo by Elisa Sue

Panna Cotta

Reviewed: Jan. 2, 2007
Easy prepare the night before dessert. Looks great for guests on presentation too. My favorite topping thus far is frozen black & rasp- berries.
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5 users found this review helpful

Pistachio Cake III

Reviewed: Jan. 2, 2007
Great in color and wonderful for a 'dish to pass' event.
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2 users found this review helpful

Displaying results 21-40 (of 89) reviews
 
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