FULLBORE2000 Recipe Reviews (Pg. 1) - Allrecipes.com (1897374)

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Slow Cooker Escalloped Chicken

Reviewed: Sep. 21, 2000
This recipe has potential, but the liquid measurements have got to be wrong. I would cut the butter and reserved cooking liquid in half. Also, you don't have to bother toasting the bread cubes if you use day-old french bread.
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