I am a trainee teacher - only a few months to go! - to be a Business Studies teacher. I love to cook and holidays are great for trying new foods. I love asian food (there is an asian element to my family) and also the different foods to be found across Europe.
My favorite things to cook
I love to try anything new, especially if the recipe looks a bit crazy on paper.
My favorite family cooking traditions
I love scones and cream for a traditional cream tea with my family on Sundays.
My cooking triumphs
I was really pleased when I made choux pastry for the first time.
My cooking tragedies
My bread machine the first time I cooked some 'different' bread other than plain white... it didn't cook thoroughly!