natalie Recipe Reviews (Pg. 1) - Allrecipes.com (18971479)

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Grilled Mustard Potato Salad

Reviewed: Sep. 3, 2012
You can make this in the kitchen. The grilling part does not taste grilled when you boil first. We had this today for Labor Day bbq and no one cared for it.
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Homestyle Turkey, the Michigander Way

Reviewed: Nov. 25, 2011
OMG! This recipe is awesome. This thanksgiving was my first time cooking the turkey and thanks to this recipe there was no leftover turkey. I did add a few extras. I added in a can of sprite and stuffed it with savory stove top stuffing. I did not add any water to the stuffing because I knew it was going to get wet from the turkey juices. This a recipe that I will use every Thanksgiving.
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2 users found this review helpful

Lime Chicken Soft Tacos

Reviewed: Dec. 3, 2010
I followed the recipe with a few changes. I added a splash of tequila like some reviewers suggested. I add half of the marinade to the chicken and let it sit for 30 min. After cooking chicken, I added the rest of the marinade and a can of southwestern bean salad. I did not have soft tacos. Used hard shell instead. Turned out delicious.
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Avocado, Tomato and Mango Salsa

Reviewed: May 26, 2010
Delicious! I added more avocado than mango. Turned out yummy.
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2 users found this review helpful

Casablanca Chili

Reviewed: Apr. 7, 2010
I just cooked this recipe. This turned out very goos and flavorful. I didn't have peanut butter so I used Thia peanut sauce instead. Also I am a Chaldean American so there always is some pickled spicy mango in the fridge instead of mango chutney. I didn't have a lot so I also added in some dried chopped apricots. I didn't add the raisins, my hubby and daughter don't like. I would definetley make this again.
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McCormick® Stuffed French Toast

Reviewed: Apr. 2, 2010
Just made this for breakfast. Its good but not something I would make again.
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5 users found this review helpful

Crepes

Reviewed: Mar. 26, 2010
very good! So easy to make. Will make again.
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Whole Wheat and Honey Pizza Dough

Reviewed: Feb. 25, 2010
I must have done something wrong. My dough didnt really rise. It was a flat, dry and crunch dough. I like the flavor but would not make this dough recipe again.
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Great Easy Waffles

Reviewed: Jan. 25, 2010
After mixing all the ingredients I was a little worried beacause it seemed runny to me. But this recipe turned out awesome. Very good. I skipped the lemon zest because I was adding in chocolate chips. Best chocolate chip waffles ever.
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2 users found this review helpful

Thai Shrimp and Noodles

Reviewed: Jan. 20, 2010
I made extra dressing. I would next time break the noodles in half before cooking to make mixing easier. I also added a crushed peanuts. I did not have chunky peanut butter but did have Thia peanut sauce on hand. peanuts. I recommend frying the cooked noodles with the onions and carrots a little before adding the shrimp.
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Mini Meatball Subs

Reviewed: Jan. 18, 2010
I change the serving size and put 3 meatballs in each hoagie bread. These turned out delicious. Would make again.
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1 user found this review helpful

Pesto Chicken Florentine

Reviewed: Jan. 16, 2010
Great recipe. Yum!
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Carrot Rice

Reviewed: Jan. 16, 2010
This recipe turned out very good! I put the peanuts in a sandwich bag and hit them with mallet. This recipe is a keeper.
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2 users found this review helpful

Apple Bars

Reviewed: Jan. 8, 2010
Very good. It is more like a cake not like a bar at all. I didnt see the finely chopped apples. You have to cut them fine or your cake will break apart. I read some reviews first and I did add a little vanilla and more apples. All in all I would make this again.
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1 user found this review helpful

Autumn Muffins

Reviewed: Jan. 4, 2010
Omg! These muffins are delicious. The only thing different is they took 30 min. in my oven. I would definetly tell a friend about this recipe. This one is a keeper.
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Baba Ghanoush

Reviewed: Jan. 4, 2010
This recipe turned out delish. I must admit I prepared my eggplant differently. I washed two medium eggplant. Then I peeled them long ways into thin stripes (not all the way peeled). Then cut in half long ways, took the seeds out and drizzled with olive oil then roasted them.
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Broccoli Chicken Casserole III

Reviewed: Nov. 22, 2008
Not so great! I steamed the broccoli like everyone else did and did use the curry. The blend of all these ingredient didn't go well together. Didn't like it.
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