Cassi Kiel Recipe Reviews (Pg. 1) - Allrecipes.com (18970312)

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Cassi Kiel

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Sloppy Joes II

Reviewed: Mar. 1, 2011
Easy and yummy! My kids love it (except for the picky one). I always some BBQ sauce in place of the brown sugar & some ketchup.
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2 users found this review helpful

Unbelievable Chicken

Reviewed: Oct. 15, 2012
This marinade was fabulous! A hard-to-wow hubby was WOWed and 4 children under 6 loved it too!
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1 user found this review helpful

Parmesan Sage Pork Chops

Reviewed: May 10, 2012
These were absolutely fabulous! Hubby and all 4 kids (under age 5) loved it. Kids were still asking for more the next day!
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3 users found this review helpful

Cake with Buttercream Decorating Frosting

Reviewed: Mar. 1, 2011
Didn't make the cake, but did make the frosting recipe. Yum! Everyone thought I bought the cupcakes for my daughters' second birthday party! :)
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2 users found this review helpful

Sweet, Sticky and Spicy Chicken

Reviewed: Dec. 24, 2012
This recipe is so easy and delicious! I had to add a.little flour to thicken up the sauce, but that is no big deal. I think it is perfect as is, but if you have young children, you may want to reduce the hot sauce to only one Tbsp.
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1 user found this review helpful

Reuben Dip

Reviewed: Dec. 29, 2011
My extended family all loved this dip, and my hard-to-please husband LOVED IT, and even ate what leftovers there were. Even I liked it, and I had never had a Reuben before. Triscuits seemed to be the best to dip with. I'll be making this one again soon!
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4 users found this review helpful

Gnocchi with Sage-Butter Sauce

Reviewed: Dec. 24, 2012
Totally yummy!
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1 user found this review helpful

Cracked Sugar Cookies I

Reviewed: Dec. 24, 2012
These were so yummy! It was all I could do not to eat them all in one sitting! The dough was VERY sticky, but we managed with lots of flour. My 4 & 6 yr olds helped. I might add just a titch more flour next time and/or refrigerate.
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Crazy Dipped Pretzel Rods

Reviewed: Mar. 1, 2011
Turn out great every time! I've made them several times. Put them in treat bags for Christmas for the teachers at the daycare. Got creative & rolled them in nuts, Craisins, sprinkled them with colored sugars, all kinds of spinkles, etc, etc. I found that when using white chocolate to dip, if you roll & hold them for about 30 seconds before placing them on parchment, you will not get a flat side; it sets up fast! :) Also means you should sprinkle or roll pretty soon after dipping. Have fun!
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14 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Oct. 25, 2011
This chili was AWESOME! Made enough for our family dinner and some to freeze! Thanks!
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3 users found this review helpful

Spinach Enchiladas Verde

Reviewed: Feb. 16, 2012
This was so yummy! I'm sure it was partly due to the sales I bought (Frontera), but this was so simple to assemble & so tasty!!!!! Will add this to my regular rotation!
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2 users found this review helpful

Charline's Sweet Potato Casserole

Reviewed: Dec. 29, 2011
Totally yummy! I couldn't get enough! My guests at Thanksgiving liked it a lot & they are usually plain ole marshmallow people.
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4 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: Jan. 31, 2012
This was totally yummy! Couldn't get enough of the cucumber sauce! :)
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2 users found this review helpful

Stuffed Pork Chops I

Reviewed: Oct. 25, 2011
Yum! I used a box of Stove Top and then added the other stuffing ingredients. Turned out so juicy & flavorful! Oh, also I used celery soup instead of mushroom.
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3 users found this review helpful

Indian Saffron Rice

Reviewed: Apr. 7, 2011
This turned out perfect! My whole family loved it. Basic and reliable! Made sure to keep things boiling as it said in the description, and the rice did turn out fluffy. Should have made twice as much! :)
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3 users found this review helpful

Ranch-Style Thighs

Reviewed: Feb. 26, 2012
This was really good! Flavorful, crunchy, moist... A husband and 4 kids ages 5 & under all loved it. Going to become a regular go-to.
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2 users found this review helpful

Stuffed Pork Chops - Cassi's Version

Reviewed: Feb. 26, 2012
Yum! I used a box of Stove Top and then added the other stuffing ingredients. Turned out so juicy & flavorful! Oh, also I used celery soup instead of mushroom.
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2 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Dec. 31, 2012
Delicious as -is!
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1 user found this review helpful

Marinade for Chicken

Reviewed: Jun. 2, 2014
Came out wonderful. Very flavorful after only one hour of marinating. My chicken breasts were cut thin, fyi. I will definitely be making this again!
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Displaying results 1-20 (of 78) reviews
 
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