ChristineD Recipe Reviews (Pg. 1) - Allrecipes.com (18970217)

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ChristineD

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Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 26, 2011
Big hit with the family! Didn't change a thing and wouldn't. Even my picky 5 year old ate some of this.
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7 users found this review helpful

Southwestern Turkey Soup

Reviewed: Nov. 29, 2010
Very good soup! The only thing I changed was I added a can of black beans. We are having leftovers again tonight for supper.
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11 users found this review helpful

Texas Egg Rolls

Reviewed: Aug. 24, 2010
SO so so so good! I only had shredded cheese so that is what I used, but next time I will use the chunks of cheese. Since it was shredded the cheese kinda dissappeared when I fried them, but the were still very good. Quinn, my 3 year old was fighting me for the last one. This is a keeper for this family! Thank you Baking Nana for this awesome recipe!!
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12 users found this review helpful

Pollo con Nopales (Chicken with Cactus)

Reviewed: Jun. 29, 2010
The entire family LOVED this recipe! The only thing I changed was I used senorita peppers instead of jalapenos. They are a little milder then jalapenos. I now know that I love nopales thanks to this recipe. Thank you SB!!
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9 users found this review helpful

Easy Lemon Cookies

Reviewed: Jun. 16, 2010
This is my new favorite cookie! In half of the batter I stirred in lemon baking chips and it made them even better. So simple and so good.
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6 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Jun. 16, 2010
I use chuck roast istead of rump roast it turned out delicious. This will be in our regular rotation from now on!
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4 users found this review helpful

Watermelon Cooler Slushy

Reviewed: May 23, 2010
Very good! Very cool and refreshing drink. I will be making this a lot this summer! Thank you for the recipe.
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2 users found this review helpful

Delicious Egg Salad for Sandwiches

Reviewed: Apr. 5, 2010
Made this for lunch today and loved it! Served it wrapped in whole grain tortilla with baby spinach. Followed the recipe exactly and wouldn't change a thing. Thanks for sharing wifeyluvs2cook!
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3 users found this review helpful

Texas Egg Rolls

Reviewed: Apr. 5, 2010
SO so so so good! I only had shredded cheese so that is what I used, but next time I will use the chunks of cheese. Since it was shredded the cheese kinda dissappeared when I fried them, but the were still very good. Quinn, my 3 year old was fighting me for the last one. This is a keeper for this family! Thank you Baking Nana for this awesome recipe!!
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3 users found this review helpful

Slow Cooker Creamed Chicken & Mushrooms

Reviewed: Mar. 8, 2010
Had this for supper tonight and everybody liked it! The only thing I changed was I added only one can of cream of chicken instead of two. Served it over egg noodles, next time I will serve it over mashed potatoes and I can't wait!! Thanks for sharing this recipe mis7up!!
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5 users found this review helpful

shrimp salsa

Reviewed: Mar. 7, 2010
I made this awhile ago and forgot to review it. I didn't add any cilantro, but kept everything else the same. Very easy and quick to make, I really enjoyed this, so did Quinn:)
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8 users found this review helpful

Kelly's Salsa

Reviewed: Mar. 6, 2010
Made the salsa this morning and have been munching on it all day long. Didn't add any cilantro because I don't care for it. Everything I followed exactly. Just the right amount of heat! I think I am going to make huge batches of this and hand out to family, they will all love it. Thanks Kelly this recipe ROCKS!!
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7 users found this review helpful

Egg Drop Soup (Better than Restaurant Quality!)

Reviewed: Feb. 5, 2010
Very quick and tasty. The kids loved this soup. I will be making it again and again.
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9 users found this review helpful

General Tao Chicken

Reviewed: Feb. 5, 2010
This was just ok. I found it to be way too sweet. I could also really taste the ketchup. If I make it again I would cut way back on the sugar and ketchup.
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4 users found this review helpful

Super-Simple, Super-Spicy Mongolian Beef

Reviewed: Feb. 5, 2010
Very good! Followed the recipe exactly. Next time I will add more vegetables to it.
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6 users found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Jan. 26, 2010
Followed the recipe exactly and LOVED it! This is a keeper.
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6 users found this review helpful
Photo by ChristineD

Sloppy Joes II

Reviewed: Jan. 18, 2010
I really enjoyed this. Followed the recipe exactly.
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2 users found this review helpful
Photo by ChristineD

Texas Chocolate Frosting

Reviewed: Jan. 17, 2010
I cut this recipe in half and it work wonderfully for my brownies.
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5 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Jan. 17, 2010
This was very good. I subbed chicken broth for the beer. Other then that made just as stated. I love a meal that everyone in the house will eat. This is a keeper.
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6 users found this review helpful

Southwestern Egg Rolls

Reviewed: Jan. 16, 2010
Perfect just the way they are. I made no changes to this recipe. I make alot at one time and freeze them. Cook at 450 for 15-20 minutes. Delish!!
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7 users found this review helpful

Displaying results 1-20 (of 104) reviews
 
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