BarleyBoston Profile - Allrecipes.com (18970138)

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BarleyBoston


BarleyBoston
 
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Member Since: Dec. 2005
Cooking Level: Not Rated
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Recipe Box 1 recipe
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  • Member Rating
  • Baklava
  • Baklava  
    By: NEONWILLIE
  • Kitchen Approved
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Recipe Reviews 2 reviews
Cornbread Stuffing Southern Style
Love loved this recipe. Made it for Thanksgiving and my mother in law is making it for Xmas. I left out the bell pepper and added about two cups pecans and doubled the recipe. Couldn't be better. Thanks!

1 user found this review helpful
Reviewed On: Dec. 20, 2006
Baklava
Excellent! Everybody liked this recipe. I followed recipe and only had to use half of the phylo and half of the nuts. I was surprised to see such little cinnamon used so I added a tsp of cinnamon to the syrup while cooking. I would also use an additional tablespoon of nuts for each layer next time. But still wonderful tasting.

1 user found this review helpful
Reviewed On: Dec. 29, 2005
 
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