Jennifer Recipe Reviews (Pg. 1) - (18968330)

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Sour Cream Frosting

Reviewed: Mar. 17, 2012
I did not care for this icing. It was a runny mess. I wanted to ice cupcakes with it, not use it as a glaze.
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4 users found this review helpful

Cold Macaroni and Tuna Salad

Reviewed: May 24, 2010
It's a very good base recipe. I add minced onions and celery and some ranch dressing for more flavor. It goes very well with whole wheat rotini.
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4 users found this review helpful

Colorful Spinach and Prosciutto Side

Reviewed: Apr. 25, 2006
It was very good. I used more roasted red peppers and artichoke hearts than in the recipe, since I couldn't find jars the exact same size as specified in the recipe. I put everything into a casserole dish, put feta cheese on top and baked it for a short while to heat the cheese. It was very good this way. I would suggest using a salty ham instead of prosciutto since you cook it anyway and prosciutto is more expensive.
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11 users found this review helpful

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