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Maria's Pepper Steak

Reviewed: Jan. 31, 2006
This recipe is great but it needs modification. I took other reviewers advice and doubled the soy sauce, but left the red wine vinegar and honey the same...it was still too sweet. It also needed more zing, so I'll be adding red pepper flakes next time. Next time, I will double the soy sauce, keep the red wine vinegar amount and reduce the honey in half...and add the red pepper flakes as I just said. All in all, a nice recipe!
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